Aperol Spritz

This refreshing aperitif (before dinner drink) has been around since the 1950’s, but at this time it is truly internationally famous. My first experience with an Aperol Spritz was...

Moist Date Nut Loaf

I am not one for desserts, and unlike most folks living in Italy, I’d prefer that my first meal of the day wasn’t some type of pastry. Every once...