most recent posts
Emilia Romagna Getaway Spring 2019
Between the eight years we lived full time in Milan, Italy while my children were in school, and over the past ten years where we have lived half of...
Emilia Romagna Getaway Spring 2019
Chicken Cacciatore With Calabrian Peppers
Carciofi Fritti ~ Tuscan Fried Artichokes
Featured Ingredient – Parmigiano Reggiano Cheese & Tour At Casefeicio San Pier Damiani
Focaccia Genovese
Chicken Cacciatore With Calabrian Peppers
I have become obsessed recently with Calabrian peppers. You buy them in a jar, and you can buy either whole peppers or pepper pesto, which is my favorite. We...
Carciofi Fritti ~ Tuscan Fried Artichokes
If I had to pick just one vegetable to eat daily, it would have to be artichokes. I could eat them every day for a year, and I doubt...
Featured Ingredient – Parmigiano Reggiano Cheese & Tour At Casefeicio San Pier Damiani
On our recent trip to Emilia Romagna, we took part in three food tours, one to visit a balsamic vinegar factory, another to see how prosciutto di Parma is...
Focaccia Genovese
I usually make some type of focaccia every week as my family loves to snack on it throughout the day, use it to make a panini at lunch, or...
Pasta alla Vodka With A Bite
After day afer day of rain, we finally were able to enjoy a few warm, sunny days in a row, but alas, the rain is back today with a...
Featured Product ~ Prosciutto di Parma ~ Rosa dell’Angelo Tour
We recently spent five nights in Emilia Romagna, split between Bologna, Modena, and Parma. Although I have traveled across Italy extensively over the years, this is one region that...
Baby Potato Salad
We returned from Italy just before the Memorial Day holiday, and I was excited to have the family over for dinner to celebrate the holiday. My husband wanted to...
