Plum Candied Fruit Gelée

Here is yet another recipe variation for my new favorite candy. Although I really loved the Candied Peach Gelée I had made earlier, there are so many ways to...

Roasted Pumpkin & Pear Soup

I have always loved the foods of fall, but for some reason I am particularly enamored with chestnuts and pumpkins this year. I recently bought a gorgeous big pumpkin,...

Roasted Squash Cake

This is a great fall dessert that I adapted from a recipe I first saw in Canadian Living magazine. I was intrigued that the recipe called for roasted squash...

Risotto Parmesan

A recipe for a simple, basic risotto that can be built on by adding almost anything from vegetables to seafood. Preparing risotto at home requires a particular cooking technique...