Agnello Scottadita

I do not eat red meat often, but I do love grilled lamb from time to time. Scottadita roughly translates as “burned fingers”, as it is said that this...

Potato Gnocchi

This is a basic potato gnocchi that can be topped with almost any sauce. Making Gnocchi is really much easier than most people would imagine, and it is always...

Gnocchi Caprese

This is my basic potato gnocchi recipe. I was given the tip years ago from a wonderful Italian cook to bake rather than boil the potatoes. This gives more...

Ricotta Gnocchi

These are my favorite gnocchi because they are so quick and easy to prepare. I would definitely recommend someone attempting to make gnocchi for the first time to try...

Fettuccine Alfredo

Rich and creamy, this pasta dish is delicious for a special celebration. Although there are many variations, this recipe turns out perfectly every time! You can serve this pasta...