Almond Panna Cotta

On our recent trip to Puglia, I’d have to say that our most memorable meal was in Otranto where we ate at L’Altro Baffo, a small seafood restaurant with...

Cream Of Celery Soup

Across Umbria every weekend throughout the summer of fall, there are many sagre or food festivals taking place. Over the past five years we’ve visited many of these local...

Our Olive Harvest 2012

As our season here in Umbria comes to an end, the one activity we look forward to is our olive harvest. Harvesting and pressing your very own olives and...