Arrabbiata loosely translates to angry referring the the heat in this tasty sauce. Although this sauce is great for almost any type of pasta, it is most often served...
Grilled vegetable pasta is a nice excuse to get out of the kitchen! This is a great pasta to make during the hot summer months when fresh vegetables are...
Orecchiette are little bowl shaped pasta that are made by hand with flour and water in Italy, particularly around Apulia. Broccoli rabe makes a tasty, healthy vegetarian sauce although...
I have been roasting vegetables in this manner for over 20 years, and although I often eat the vegetables on their own, they are also delicious used as a...
Porcini mushrooms are extremely popular in Italy and many regions hold festivals in the fall when porcini are plentiful using this hearty, earthy mushroom in every dish imaginable. I...
This pasta has a delicate lemon flavor that is delicious topped with grilled seafood such as shrimp as shown in the photo. It is also a perfect first course...
Spaghetti alle Vongole With Pomodorini ~ Spaghetti with clam sauce is a very traditional, simple dish found across Italy. I love adding sweet cherry tomatoes in with the clams...
This is another one of those quick pasta dishes that can be thrown together in mere minutes, yet is so tasty, it will become a family favorite. Adjust the...
I haven’t made this recipe for many years, but when I came across it in my files recently I remembered how delicious it was and decided to prepare it...
This quick and easy pasta recipe is loved by all, especially kids. The addition of a little cream keeps the eggs from separating, and although it is a little...
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