Fall Recipes

Maple Glazed Brussels Sprouts With Pancetta & Hazelnuts

Olive Harvest Soup ~ Zuppa Frantoiana

Roasted Butternut Squash With Cinnamon & Maple

Baked Pasta With Sausage & Cima di Rape

Zucchini Spice Bread

Instant Pot Cabbage Roll Soup {Keto/Paleo}

Cannara Onion Pizza

Roasted Cauliflower Farro Salad With Salami & Raisins

Pasta With Figs, Prosciutto & Pine Nuts

Mushroom & Chestnut Stuffed Roast Turkey Breast For Cavit Wine

Squashed Banana Bread

Cauliflower In Roasted Tomato Bechamel

Harvest Lentil Salad With Kale, Delicate Squash, Apples, Pomegranate, & Walnuts

Brussels Sprouts With Grapes & Walnuts

Spiced Pumpkin Soup

Chicken Arrabbiata With Pancetta For Pomi Tomatoes

Bacon Wrapped Pork Tenderloin With Apple Onion Relish

Braised Umbrian Lentils With Sausage & Kale

Bruschetta with Roasted Squash, Goat Cheese, Dried Cranberries & Walnuts

Sausage, Cranberry, & Apple Stuffed Acorn Squash

Butternut Squash, Kale, Sausage & Lentil Soup

Farro Pasta With In A Creamy Thyme Sauce With Mushrooms & Sausage ~ For National Pasta Day

Pumpkin Spice Jam Bars

Pumpkin Spice Jam

Pumpkin & Kale Soup With Turkey Meatballs

Spiced Pumpkin Apple Cake

Focaccia With Squash Ribbons, Walnuts, & Gorgonzola Crumbles