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Cakes

Banana Fig Spelt Cake

October 5, 2015

Lemon Almond Cake {Dolce di Amalfi}

September 9, 2015

Summer Peach Cake With Streusel Topping

August 4, 2015

Limoncello Cheesecake With Lemon Curd Topping

April 2, 2015

Spelt Blood Orange Snack Cake

March 19, 2015

Applesauce Almond Cake

October 1, 2014

Ricotta Peach Crumb Cake

August 25, 2014

Cherry Nut Cake With Mascarpone Whipped Cream

June 22, 2014

Ricotta Almond Cake

April 9, 2014

Apple Olive Oil Cake

February 4, 2014

Fig and Almond Cake

October 7, 2013
Blueberry Streusel Coffee Cake

Blueberry Streusel Cake

September 3, 2013

Olive Oil Orange Cake

July 4, 2013

Olive Oil Chocolate Cake With Sagrantino Wine

June 4, 2013

Meyer Lemon Olive OIl Cake

March 11, 2013

Torta Caprese

November 17, 2012

Whole Grain Roasted Applesauce Cake

September 21, 2012

Blackberry Snack Cake

August 24, 2012

Blueberry Walnut Coffee Cake

April 25, 2012

Blood Orange & Almond Cake

March 21, 2012

Rustic Polenta Cake

March 11, 2012

Mini Key Lime Cheesecakes With Chocolate Crust

February 14, 2012

Lemon Yogurt Blueberry Cake

February 6, 2012

Ricotta Oat Cake With Mixed Berries

January 30, 2012

Pear Spice Cake

September 26, 2011

Blackberry Apple Cake

August 30, 2011

Apple Lavender Muffins

August 17, 2011

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experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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