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Desserts

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    • Quick Breads

Apple Tart With Crumb Topping

July 29, 2008

Italian Lemon Almond Tart

July 22, 2008

Chocolate Indulgence Cake

June 2, 2008

Almond Stuffed Peaches

June 2, 2008

Poached Apricots With Mascarpone Cream

June 2, 2008

Panna Cotta

June 1, 2008

Ricotta Almond Pudding

June 1, 2008

Lemon Bread

June 1, 2008

Espresso Flan

May 28, 2008

Olive Oil Cake

May 28, 2008

Tiramisu

May 28, 2008

Cranberry Orange Polenta Cake

May 28, 2008

Torta della Nonna

May 28, 2008

Italian Apple Breakfast Cake

May 28, 2008

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experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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