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Seafood

Baked Whitefish With Olives & Cherry Tomatoes

October 18, 2020

Fried Octopus

December 9, 2019

Calabrian Chili Grilled Shrimp

July 19, 2019

Grilled Swordfish With Oregano

July 5, 2019

Acqua Pazza

March 12, 2019

Wild Salmon Cakes With Creamy Dill Sauce

March 6, 2019

Holiday Seafood Salad

December 27, 2018

Calamari With Sun-Dried Tomatoes & Olives

February 27, 2018

Baccala Stew {Salted Cod Stew}

July 26, 2017

Moleche ~ Fried Soft Shell Crabs

July 12, 2017

Octopus With White Beans

May 2, 2017

Italian Seafood Stew

January 23, 2017

Baked Scallops With Tomato Sauce

September 26, 2016

Grilled Salmon With Tomato Peach Relish

August 1, 2016

Sicilian Seafood Soup With Couscous

March 31, 2016

Scallops With Tomatoes & Breadcrumbs

December 7, 2015

Fried Baby Squid {Calamaretti Fritti} with Arugula & Tomatoes

July 13, 2015

Scallops With Garlicky Breadcrumbs

November 14, 2014

Octopus Salad With Potatoes, Tomatoes, Olives, & Capers

September 22, 2014

Crispy Fried Shrimp With Spicy Gremolata Topping

September 15, 2014

Fried Sardines With Parsley Caper Sauce

September 9, 2014

Wild Salmon Fillets With Basil Pesto & Sweet Cherry Tomatoes

April 22, 2014

Grouper Puttanesca

November 8, 2013

Grilled Octopus

August 23, 2013

Pan Fried Whitefish with Artichokes, Olives, and Sun-Dried Tomatoes

July 3, 2013

Grilled Whole Fish Wrapped In Fig Leaves

July 29, 2012

Gamberi Saltate in Padella

July 12, 2012

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experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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Life In Italy

Friday Photos From Italy ~ Venice ~ September 18th, 2015

Friday Photos From Umbria ~ July 17th, 2015

Friday Photos ~ Le Infiorate di Spello ~ July 14th, 2017

Our Epic Adventure In Puglia ~ Days Four to Six

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