Instant Pot Hearty Pork Ragu
In the past three months that we have been living through this whole coronavirus nightmare, we have prepared every dinner at home. It isn’t that we didn’t want to...
Spring Pasta With Asparagus Pesto
I love to prepare seasonal dishes using local ingredients in my kitchen. Obviously, as we pass from one season to the next, our tastes change due to the weather...
Charred Cabbage Wedges With Sweet & Spicy Calabrian Chili Sauce
Back in February, which seems like a very long time ago, we went to Grey Ghost restaurant in Detroit. Although we enjoyed everything we ordered, the one dish that...
Brined Grilled Pork Chops With Rhubarb Sauce
I have only left the house a few times over the past couple of month because I send my husband out to do most of our groceries. As well...
Apple Fritter Bread
These are unique times we are experiencing, and when feeling anxious or stressed, I head to the kitchen. Nothing helps me to relax more than to spend a few...
Broiled Broccoli Rabe
We eat a lot of greens in our house, and broccoli rabe or cima di rape, is a particular favorite. I have always prepared it in the traditional manner,...
No Knead Seed & Oat Bread
I have been baking up a storm during this Pandemic, especially all types of bread. I have finally perfected my sourdough loaves and am really thrilled that they are...
Caramelized Shallot Pasta
Everyone is spending more time in the kitchen during the past couple of months as we are sheltering-at-home due to the coronavirus. Although I love to cook, I would...
