Lemon, Olive Oil, & Rosemary Loaf
I love baking with olive oil in place of butter, particularly since we have a huge supply of our own olive oil harvested each year from the 100 olive...
Pesto Pasta With Cherry Tomatoes
We have pots of basil growing around our property, and for some reason basil refuses to grow well in our garden, yet grows like a weed in our pots....
Garlic Confit
This recipe may be one of my easiest that I have ever shared with you, but it is one I know you are going to thank me for. Everyone...
Spaghetti alla Puttanesca
There are some traditional Italian recipes that everyone knows around the world such as Spaghetti Bolognese, Melanzane all Parmigiana, Pasta e Fagioli, Spaghetti all Vongole, Pasta all’Amatrice, and Tiramisu...
Spicy Shrimp Pasta With Breadcrumbs
August has arrived, and for me, the summer is just flying by. It may be because I keep very busy caring for my many animals (two goats, two dogs,...
Minestrone For All Seasons
Minestrone may well be the most popular Italian soup made today. It is now in fact, as well known to the world as pizza or pasta. Minestrone means “big...
Grilled Chicken Cutlets With Tomatoes & Arugula
I am presently sitting on the couch with my leg elevated and wrapped in an ice pack. I am twelve days postop of my second total knee replacement, so...
Apricot Oat Bars
We have been in our new home for almost two months, and I THINK we have nearly all of our boxes unpacked and sorted. Who knew how much “stuff”...
