Raspberry, Dark Chocolate Chunk Muffins
We are presently in Florida for a month, taking a break from the cold weather in Michigan. The day after we arrived in Florida, I had a new puppy...
Valentine’s Day Menu
Valentine’s Day is a time to show that special someone in your life how much you care, and what expresses that more than a well planned, elegant dinner for...
Holiday Green Bean & Radicchio Salad
I take my holiday menu planning very seriously. Although I always take my family’s requests into consideration, I like to add at least one new dish each year to...
Holiday Dried Fruit & Oat Bread
I have baked more bread in the last six months than I have in the prior six decades. The Pandemic sent many of us into our kitchens, and I...
Chicken Cacciatore
Chicken Cacciatore is one of those recipes that we always thoroughly enjoy but just do not make often enough. I love chicken no matter how it is prepared, and...
Peperonata
Peperonata is simply stewed peppers and it is one of those traditional dishes that Italian cuisine is renown for. I try to make peperonata as often as I can,...
Four Cheese Pasta Bake With Sausage
This is a recipe that I have made for years, often to use up leftover cheese and pasta. It is a great dish to use up those small amounts...
Roasted Beet Salad with Burrata
Restaurants here in Michigan are presently closed for indoor dining, and it is too cold for outdoor dining, so they are limited to take away only. It has been...
