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hazelnuts

Cranberry Orange Loaves With Hazelnuts

December 14, 2022

Spiced Butternut Squash & Hazelnut Muffins

October 12, 2022

Coffee Hazelnut Biscotti

July 18, 2022

Strawberry Hazelnut Quick Bread

August 9, 2021

Bruschetta With Burrata, Brussels Sprouts, & Pancetta

February 26, 2020

Baci di Dama – Lady’s Kiss Cookies

December 19, 2018

Cinnamon Hazelnut Biscotti

October 9, 2018

Cheesy Roasted Cauliflower & Bacon Baked Shells

February 9, 2017

Bruschetta With Figs, Gorgonzola Cheese, Pancetta Crumbles, & Toasted Hazelnuts

August 18, 2016

Roasted Hazelnut & Dark Chocolate Kiss Cookies {Perfect For Valentine’s Day!}

January 7, 2016

Tozzetti (Umbrian Almond & Hazelnut Biscotti)

June 11, 2015

Quinoa Salad With Pears, Toasted Hazelnuts, & Cranberries

December 2, 2014

Fig & Hazelnut Spiced Biscotti

March 18, 2014

Cranberry Brie Bites

March 5, 2014

Blackberry Snack Cake

August 24, 2012

Brutti ma Buoni Cookies

April 17, 2012

Hazelnut Muffins

February 21, 2012

Chocolate Hazelnut Spread

December 14, 2011

Hazelnut Mezzaluna

December 4, 2011

Mochaccino Biscotti

October 23, 2011

Mocha Hazelnut Biscotti

February 16, 2011

Baci Cake With Drunken Cherry Sauce

December 9, 2009

Nutella Crostata

August 24, 2009

Espresso Hazelnut Crisps

May 28, 2008

experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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