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onions

Roasted Mixed Vegetables

January 30, 2023

Focaccia Topped With Sagrantino Braised Onions & Taggiasca Olives

January 16, 2023

Holiday Spiced Roasted Butternut Squash Soup

November 18, 2022

Olive Harvest Soup ~ Zuppa Frantoiana

October 26, 2022

Roasted Cauliflower Soup

September 5, 2022

Grilled Vegetable Pasta

July 27, 2022

Amazingly Easy Instant Pot Chicken Broth

April 27, 2022

Roasted Root Vegetable Medley

January 3, 2022

Creamy Roasted Carrot Soup

December 27, 2021

Fried Potatoes, Peppers, & Onions

November 3, 2021

Sautéed Pepper & Onion Pasta

October 11, 2021

Spring Peas With Onions And Pancetta

June 14, 2021

Spring Peas with Prosciutto & Onions

May 12, 2021

Lamb Meatballs in Artichoke Ragu

May 5, 2021

Creamy Sweet Potato Soup

November 9, 2020

Balsamic Roasted Onions

November 2, 2020

Slow Cooked Beef Short Ribs Pasta Sauce

October 20, 2020

Sweet And Sour Roasted Beets And Onions

October 11, 2020

Summer Spaghetti

July 20, 2020

Fried Peppers & Onions

January 15, 2020

Chickpea & Farro Soup {Zuppa di Ceci e Farro}

January 5, 2020

Baked Layered Onion, Bread, & Cheese Soup

December 29, 2019

Roasted Tomato, Onion, & Fennel Soup

December 25, 2019

Sweet Potato & Pancetta Crustless Quiche for World Egg Day

October 12, 2018

Cannara Onion Pizza

September 3, 2018

Potatoes With Tomatoes And Basil

July 15, 2018

Grilled Warm Red Potato Salad

June 6, 2018

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experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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