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oregano

Roasted Garlic Focaccia

March 23, 2022

Grilled Whole Fish Wrapped In Fig Leaves

July 29, 2012

experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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Friday Photos From Umbria ~ July 1st, 2016

Return To Umbria – May 2013

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