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vanilla

Homemade Date Paste – An All Natural Sweetener

November 1, 2014

Rosemary Butter Cookies

November 26, 2011

Apricot Snack Cake

June 28, 2011

Apricot Bars

June 20, 2011

Strawberry Crumb Top Breakfast Bars

June 6, 2011

Vanilla Gelato

July 29, 2008

experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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Life In Italy

Friday Photos From Umbria ~ August 21st, 2015

Photos From Italy {October 8th, 2021}

Gubbio & Restaurant Review of Da Baffone – Truffle Heaven!

The Black Celery Festival of Trevi

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