zucchini

Eggplant & Zucchini “Sandwiches”
October 7, 2015

Focaccia With Zucchini, Zucchini Blossoms, Ricotta Cheese & Olives
September 16, 2015

Zucchini, Ricotta, & Egg Pie
August 24, 2015

Zucchini Yogurt Quick Bread
August 20, 2015

Zucchini Recipe Roundup
August 19, 2015

Caramelized Onion, Zucchini, & Pancetta Quiche
June 23, 2015

Kitchen Sink Minestrone
February 6, 2015

Pizza With Zucchini Spirals, Pistachio Pesto, Cherry Tomatoes, & Taleggio Cheese
November 18, 2014

Pasta With Zucchini Ribbons, Pesto, & Cherry Tomatoes
October 21, 2014

Zucchini Corn Fritters
August 21, 2014

Pasta With Zucchini & Caldarello Sausage
March 12, 2014
Roasted Potatoes, Zucchini & Pancetta

Roasted Potatoes, Zucchini, Onions & Pancetta
September 18, 2013

Roasted Vegetable Lasagna
August 27, 2013

Farro Salad with Lentils, Beans and Oven Roasted Vegetables
August 13, 2013

Summer Garden Soup With Celery Leaf Pesto
August 8, 2013

Pasta with Shrimp, Zucchini, & Cherry Tomatoes
July 31, 2013

Spicy Stewed Zucchini
July 24, 2013

Grated Zucchini & Cheese Bruschetta
June 22, 2013

Lemon Herb Chickpea Salad
September 21, 2012

Grilled Zucchini With Mint
August 12, 2012

Pasta With Zucchini, Pancetta & Breadcrumbs
July 6, 2012

Grilled Vegetable Skewers
February 9, 2012

Zucchini Sticks With Spicy Pepper Sauce
October 22, 2011

Zucchini Fritters
August 19, 2011

Zucchini Pasta Without The Pasta
August 18, 2011

Grated Zucchini Frittata With Goat Cheese
August 17, 2011

Summer Lentil Salad
August 8, 2011

experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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