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zucchini

Eggplant & Zucchini “Sandwiches”

October 7, 2015

Focaccia With Zucchini, Zucchini Blossoms, Ricotta Cheese & Olives

September 16, 2015

Zucchini, Ricotta, & Egg Pie

August 24, 2015

Zucchini Yogurt Quick Bread

August 20, 2015

Zucchini Recipe Roundup

August 19, 2015

Caramelized Onion, Zucchini, & Pancetta Quiche

June 23, 2015

Kitchen Sink Minestrone

February 6, 2015

Pizza With Zucchini Spirals, Pistachio Pesto, Cherry Tomatoes, & Taleggio Cheese

November 18, 2014

Pasta With Zucchini Ribbons, Pesto, & Cherry Tomatoes

October 21, 2014

Zucchini Corn Fritters

August 21, 2014

Pasta With Zucchini & Caldarello Sausage

March 12, 2014
Roasted Potatoes, Zucchini & Pancetta

Roasted Potatoes, Zucchini, Onions & Pancetta

September 18, 2013

Roasted Vegetable Lasagna

August 27, 2013

Farro Salad with Lentils, Beans and Oven Roasted Vegetables

August 13, 2013

Summer Garden Soup With Celery Leaf Pesto

August 8, 2013

Pasta with Shrimp, Zucchini, & Cherry Tomatoes

July 31, 2013

Spicy Stewed Zucchini

July 24, 2013

Grated Zucchini & Cheese Bruschetta

June 22, 2013

Lemon Herb Chickpea Salad

September 21, 2012

Grilled Zucchini With Mint

August 12, 2012

Pasta With Zucchini, Pancetta & Breadcrumbs

July 6, 2012

Grilled Vegetable Skewers

February 9, 2012

Zucchini Sticks With Spicy Pepper Sauce

October 22, 2011

Zucchini Fritters

August 19, 2011

Zucchini Pasta Without The Pasta

August 18, 2011

Grated Zucchini Frittata With Goat Cheese

August 17, 2011

Summer Lentil Salad

August 8, 2011

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experience the joyof italian cuisine.

The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients and basic cooking techniques to simply enhance the natural flavor of the food.

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